No results found Anna Marshall 6/27/26 Anna Marshall 6/27/26 Cozido das furnas — Slow-Cooked Azorean Stew Read More Anna Marshall 6/26/26 Anna Marshall 6/26/26 Key Lime Two Ways — Raw Avocado-Cashew Tart and Baked Custard Pie Read More Anna Marshall 6/26/26 Anna Marshall 6/26/26 RAW FLORAL CASHEW Cheesecake with EDIBLE FLOWERS AND SPRING BERRIES Read More Anna Marshall 6/26/26 Anna Marshall 6/26/26 Pork Chops with Garlicky Rainbow Chard, Crispy Shiitakes, Carrot Purée, Roasted Vegetables, and Gremolata Read More Anna Marshall 6/25/26 Anna Marshall 6/25/26 Peach, Goat Cheese, and Sage Galette Read More Anna Marshall 6/25/26 Anna Marshall 6/25/26 Pistachio Caramel Slice with Vanilla Cream and Chocolate Ganache Read More Anna Marshall 6/24/26 Anna Marshall 6/24/26 Apple Ginger Cupcakes with Cinnamon-Ginger Cream Read More Anna Marshall 6/24/26 Anna Marshall 6/24/26 Mango Kefir Lassi with Cardamom Read More Anna Marshall 6/23/26 Anna Marshall 6/23/26 Poached Wild Fish (or fish Cheeks) in green sauce with seasonal vegetables Read More Anna Marshall 6/23/26 Anna Marshall 6/23/26 Raw Peanut Caramel Swirl Cheesecake Read More Anna Marshall 6/22/26 Anna Marshall 6/22/26 Butternut Squash Lasagna with Mushrooms, Sage, Kale, Bacon, cauliflower, and Ricotta (+ deconstructed pasta version with pork meatballs) Read More Anna Marshall 6/22/26 Anna Marshall 6/22/26 Farm-to-Table Roasted Root Vegetables with Labneh, Dukkah, and Mint Gremolata Read More Anna Marshall 6/21/26 Anna Marshall 6/21/26 Fig and Goat Cheese Pastries — Two Ways (Pinwheels or Hand Pies) Read More Anna Marshall 6/21/26 Anna Marshall 6/21/26 Orange Pistachio Loaf Read More Anna Marshall 6/21/26 Anna Marshall 6/21/26 Colorful Carrots with Pepita Pesto Read More Anna Marshall 6/21/26 Anna Marshall 6/21/26 Zucchini Fritters with Lemon Yogurt Sauce (Two Ways) Read More Anna Marshall 6/21/26 Anna Marshall 6/21/26 Beef Eggplant Rollatini with Raw Ricotta and Slow-Simmered Tomato Sauce Read More Anna Marshall 6/21/26 Anna Marshall 6/21/26 Tomato, Mushroom, and Onion Tart with Whipped Herb Goat Cheese, Romesco, and Basil Pesto Read More Anna Marshall 6/19/26 Anna Marshall 6/19/26 Grain-Free Eggplant Moussaka with Sweet Potato and Béchamel Read More Anna Marshall 6/19/26 Anna Marshall 6/19/26 Asian Cabbage Rolls with Dipping Sauce Read More Newer Posts Older Posts
Anna Marshall 6/26/26 Anna Marshall 6/26/26 Key Lime Two Ways — Raw Avocado-Cashew Tart and Baked Custard Pie Read More
Anna Marshall 6/26/26 Anna Marshall 6/26/26 RAW FLORAL CASHEW Cheesecake with EDIBLE FLOWERS AND SPRING BERRIES Read More
Anna Marshall 6/26/26 Anna Marshall 6/26/26 Pork Chops with Garlicky Rainbow Chard, Crispy Shiitakes, Carrot Purée, Roasted Vegetables, and Gremolata Read More
Anna Marshall 6/25/26 Anna Marshall 6/25/26 Pistachio Caramel Slice with Vanilla Cream and Chocolate Ganache Read More
Anna Marshall 6/24/26 Anna Marshall 6/24/26 Apple Ginger Cupcakes with Cinnamon-Ginger Cream Read More
Anna Marshall 6/23/26 Anna Marshall 6/23/26 Poached Wild Fish (or fish Cheeks) in green sauce with seasonal vegetables Read More
Anna Marshall 6/22/26 Anna Marshall 6/22/26 Butternut Squash Lasagna with Mushrooms, Sage, Kale, Bacon, cauliflower, and Ricotta (+ deconstructed pasta version with pork meatballs) Read More
Anna Marshall 6/22/26 Anna Marshall 6/22/26 Farm-to-Table Roasted Root Vegetables with Labneh, Dukkah, and Mint Gremolata Read More
Anna Marshall 6/21/26 Anna Marshall 6/21/26 Fig and Goat Cheese Pastries — Two Ways (Pinwheels or Hand Pies) Read More
Anna Marshall 6/21/26 Anna Marshall 6/21/26 Zucchini Fritters with Lemon Yogurt Sauce (Two Ways) Read More
Anna Marshall 6/21/26 Anna Marshall 6/21/26 Beef Eggplant Rollatini with Raw Ricotta and Slow-Simmered Tomato Sauce Read More
Anna Marshall 6/21/26 Anna Marshall 6/21/26 Tomato, Mushroom, and Onion Tart with Whipped Herb Goat Cheese, Romesco, and Basil Pesto Read More
Anna Marshall 6/19/26 Anna Marshall 6/19/26 Grain-Free Eggplant Moussaka with Sweet Potato and Béchamel Read More
